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Neurology
6 Mins
30 Jul 2018

Technological Innovation in Neuroradiology: An Interview with Dr Sanjay Prabhu

During the prestigious Neuro Convention conference, which took place at the ExCeL, London, UK from 6th–7th June 2018, the European Medical Group…
Rheumatology
28 Jul 2018

A UK Best Practice Model for Diagnosis and Treatment of Axial Spondyloarthritis

Objectives: To examine the combined effectiveness of a care pathway for patients with suspected inflammatory back pain (IBP) in conjunction with an…
Neurology
6 Mins
17 Jul 2018

Exercise and Physiotherapy in the Management of Parkinson’s: An Interview with Dr Katherine Baker

During a captivating 2 days at European Neuro Convention, an event which took place at the ExCel London from 6th–7th June 2018…
Allergy & Immunology
8 Mins
17 Jul 2018

Editor’s Pick: Asthma and Food Allergies

There is a long-established link between allergic diseases in atopic individuals, whereby having one atopic condition can predispose that individual to…
Allergy & Immunology
9 Mins
17 Jul 2018

The Oligosaccharide Galactose-α-1,3-Galactose and the α-Gal Syndrome: Insights from an Epitope that is Causal in Immunoglobulin E-Mediated Immediate and Delayed Anaphylaxis

Galactose-α-1,3-galactose (α-Gal) is an oligosaccharide that was first described as a cause of immunoglobulin E-mediated anaphylaxis in cases of…
Allergy & Immunology
9 Mins
17 Jul 2018

Allergy to Stinging Insects: Diagnosis and Management

Stinging insects that cause allergic reactions belong to the order Hymenoptera, which includes wasps, hornets, bees, yellow jackets, true hornets, and…
Allergy & Immunology
9 Mins
17 Jul 2018

Autoinflammatory Diseases: Consequences of Uncontrolled Inflammasome Activation

Inflammasomes are sensors within the innate immune system that are responsible for the regulation of caspase-1 activation and the initiation of…
Allergy & Immunology
9 Mins
17 Jul 2018

Genetically Modified Wheat, Wheat Intolerance, and Food Safety Concerns

Wheat intolerance is a common problem for certain individuals. A gluten-free diet is the only option for people with wheat-associated disorders (WAD) to…
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