Uncategorised - European Medical Journal

Investigating The Clinical Impact of HDV Infection in HBV

In the era of tenofovir-based antiretroviral therapy (ART), HBV-coinfected people with HIV (PWH) remain at significant risk for hepatitis D virus (HDV) superinfection and liver-related mortality, according to a recent study spanning 12 years.

Haemoglobin Glycation Index Revealed as Key Prognostic Marker in MASLD

Inflammatory and oxidative processes underpin the connection between high Haemoglobin Glycation Index and disease progression.

High Inflammation Levels Predict Lung Complications in Rheumatoid Arthritis Patients

Elevated CRP and ESR levels in rheumatoid arthritis patients are linked to increased risk of developing interstitial lung disease, study shows.

Distinctions Between Interstitial Cystitis and Bladder Pain Syndrome Subtypes

A recent study revealed that interstitial cystitis patients were older, predominantly female, and exhibited more severe symptoms.

New Assessment Scheme Improves Tumour Segmentation in Glioblastoma Imaging

A new assessment scheme highlights the strengths and limitations of automatic tumour segmentation tools for glioblastoma on MRI.

Procalcitonin Guidance Fails to Shorten Antibiotic Use in Children

Using a procalcitonin-guided algorithm does not significantly reduce duration of IV antibiotic treatment in children with bacterial infections.

Genetic Mechanisms Driving Age-Related Clonal Haematopoiesis

Recent research has uncovered key insights into the genetic mechanisms driving age-related clonal haematopoiesis…

Combination Therapy Improves Androgenic Alopecia Outcomes

Combining fractional CO2 laser with topical dutasteride improves androgenic alopecia outcomes compared to laser treatment alone.

FDA Approves Breakthrough for KRAS-Mutated Colorectal Cancer

The U.S. Food and Drug Administration (FDA) approved a novel combination therapy for adults with KRAS G12C-mutated metastatic colorectal cancer (mCRC).

How Red Meat Impacts Cognitive Aging

Higher consumption of red meat, particularly processed varieties, is associated with an increased risk of dementia and cognitive decline, according to a comprehensive new study.