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EAS 2026: Trading Processed Meat for Pulses Protects the Heart
May 2026
Replacing processed meat with pulses was linked to lower cardiovascular and ischaemic heart disease risk in UK Biobank data presented at EAS.
Read more
27 May 2026
EAS 2026: Trading Processed Meat for Pulses Protects the Heart
Replacing processed meat with pulses was linked to lower cardiovascular and ischaemic heart disease risk in UK Biobank data presented at EAS.
26 May 2026
EAS 2026: Cardioprotective Drug–Statin Combo Reduces Secondary MACE
Patients with Type 2 diabetes and cardiovascular disease had lower recurrent cardiovascular event risk with combined cardioprotective drugs and statins.
22 May 2026
GLP-1 Receptor Agonists Reduce Cardiac Dysfunction in Cancer
Over a 12-month follow-up period, GLP-1 receptor agonists were associated with a significantly reduced risk of CTRCD, as well as lower rates of all-cause mortality, hospital admission, atherosclerotic events, and thrombotic complications.
16 May 2026
AI-Enhanced ECG Predicts Future Cardiac Arrest Risk
AI-enhanced ECG combined with electronic health records identified individuals at elevated risk of future out-of-hospital cardiac arrest
15 May 2026
Gut Microbiota Biomarkers Identified in Diabetes with Heart Disease
Researchers identified distinct gut microbiota and metabolomic signatures associated with type 2 diabetes mellitus and coronary atherosclerotic heart disease.
13 May 2026
Artificial Intelligence Boosts Cardiovascular Care Outcomes
AI in cardiology improved workflow efficiency, patient engagement, and mortality outcomes in a major new systematic review.
9 May 2026
Eating Breakfast on Time May Slow Ageing
Moderate time-restricted eating patterns were associated with healthier organ ageing markers and improved cardiovascular health in adults with obesity.
8 May 2026
Elevated Pulse Pressure Predicts Cardiovascular Risk
Over a median follow-up of 36.4 months, pulse pressure and systolic blood pressure were both associated with cardiovascular death, stroke, and combined outcomes (p
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