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Therapy Area
Allergy & Immunology
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Diabetes
Flagship Journal
Gastroenterology
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COVID-19 in Children Raises Risk of Heart Conditions
November 2025
A landmark study reveals COVID-19 in children causes higher, longer-lasting heart risks than the vaccine itself.
Read more
26 Oct 2025
Atrial Cardiomyopathy Raises Stroke and Heart Risk
Researchers find atrial cardiomyopathy strongly linked with atrial fibrillation, stroke, and heart failure, suggesting new prevention strategies in heart health.
25 Oct 2025
Blood Pressure: New Insights on Plasma Proteins
New genetic study links plasma proteins to blood pressure regulation and cardiovascular disease, offering potential targets for heart health therapies.
24 Oct 2025
Stroke Risk in Women: Insights from 30-Year Study
Research shows inflammation and cholesterol levels increase long-term stroke risk in healthy women.
23 Oct 2025
Heart Health in Type 2 Diabetes and GLP-1 Benefits
New research compares diabetes drugs and their impact on heart health in type 2 diabetes.
22 Oct 2025
Cardiovascular Risk Declines with Heated Tobacco Uptake
Heated tobacco use rises as heart hospitalisations fall in Japan, revealing a compelling new tobacco cardiovascular risk trend.
20 Oct 2025
Processed Food Undermines Benefits of a Plant-Based Diet
Processed food level, not plant-based label, determines heart disease risk, according to new French longitudinal cohort research.
17 Oct 2025
Changes in Cardiac Troponin I Levels in Transgender Adults
A first-of-its-kind trial reveals how hormone therapy affects Cardiac Troponin I levels in transgender adults.
16 Oct 2025
Rethinking Food Insecurity Solutions for Blood Pressure
A new clinical trial shows food subsidies are more effective than meal boxes in supporting a healthy blood pressure diet.
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