US Archives - Page 209 of 223 - European Medical Journal

ASCO 2024 Interview: Luis E. Raez

At Memorial Cancer Institute we partner with the Lee Moffitt Cancer Center, the number one cancer center in Florida. We have nine Moffit…

High Burden of Arthritis Symptoms in Patients with Psoriasis

Results from an ongoing study have demonstrated a high burden of arthritis symptoms in patients with psoriasis.

Psoriasis Not a Direct Cause of Coronary Obstructive Pulmonary Disease

A study has explored the relationship between psoriasis and COPD to determine whether psoriasis patients are at increased risk for developing COPD.

Neighbourhood Deprivation Tied to Severe Lupus Skin Disease

A recent study has identified an association between neighbourhood deprivation and the severity of discoid lupus erythematosus in adult patients.

Global Trends Reveal Lifestyle's Role in Shaping Dementia Risk

Research suggests that lifestyle changes, particularly in education and smoking cessation, may be contributing to a decline in dementia incidence in certain regions.

Milestone in Synovial Sarcoma Treatment

Read the latest developments in treating synovial sarcoma, as the FDA grants accelerated approval to afamitresgene autoleucel for treatment

New Biomarker Helps Determine the Optimal Treatment for Colon Cancer

Research from the University of Miami Miller School of Medicine: a 10-gene biomarker that predicts the benefit of adjuvant chemotherapy for stage II and III colon cancer patients.

A New Pain Self-Management Intervention Tailored to People with HIV

Research has demonstrated that the STOMP behavioural pain self-management intervention significantly reduces pain severity and the impact of pain on function in people with HIV.

Normoxia Doesn't Rule Out Hypercapnia in Patients with Neuromuscular Disease

A study found that normal oximetry cannot rule out hypercapnia in neuromuscular disease patients. New diagnostic approaches are crucial for accurate detection and intervention.

Processed Red Meat Increases Risk of Dementia: AAIC 24

Research presented at AAIC24 links processed red meat consumption to various health issues such as cancer, heart disease, and diabetes.